Lockhart, we love feeding you. 🤎

This weekend, Chef Claire is back in the kitchen with a brunch menu made for lingering a little longer, sharing a table, and starting your weekend with something really good. From blackened po’boys and potato latke kugel to tomato pie, Mexican hot chocolate cake, fresh juice, and mimosas. There’s a little something for every kind of brunch mood.

Come hungry, bring your people, and make a morning of it with us. Saturday + Sunday, 9 AM til sold out. Made with lots of love by @littlegrandma_ at Thorn & Bred.

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